Astaneh Ashrafieh Rice BiBi (Berenj)

COOKING METHOD:

1-Wash rice by changing the water at least 2times, then soak rice in water, including one spoon salt (for 200g or 7 Oz rice) about 4 hours

2-Drain water before cooking and put rice in boiling water and cook it with the lid on for minimum 8-10 minutes

3-Drain off the water and add cooking-oil and keep rice on low heat for 20-30 minutes with the lid on

Calories 160 Per Serving Size(1/4 Cup - 45 g)

10 Lb (4.5 Kg)