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Barberry (Zereshk)

Sunset Trading Co.

Barberry (Zereshk)


In Afghan and Iranian cooking, berberis (barberry) flavors rice dishes, known as Polow (in Persian) and Pilau (in Dari). In Iran it is used in kookoo-ye sabzi (an herb omelet) and Zereshk polow (rice mixed with barberry served with chiken). In India, pickled barberries are served with curries or used like raisins in desserts.


Net Weight - Available In:

  • 8 oz
  • 16 oz
  • 32 oz
  • 176 oz


Ingredients: Barberry (Zereshk)

Storage: Store barberries airtight in the freezer to maintain bright red color and freshness. The red color of barberries darkens with age as they oxidize.

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