Kalamala
Barley Soup Sabzan (Aash e Jo)
Ingredients: Flaked Barley, Red Bean, Wax Bean, Lentil, Wheat Flour, Dried Vegetable(Leek, Parsley, Tarragon), Salt, Onion Powder, Starch, Spices(Garlic Powder, Black Pepper, Coriander Seed, Turmeric), Dried Garlic
Direction: Just add 3 Cups of Cold Water mix it and boil the mixture for 20 Minutes
Enough for 4 people - 90g
